Assignment question: Excluding the health belief model, critically evaluate the utility of two models of health behaviour in predicting the following health-protective behaviours: fruit and vegetable consumption.
Demonstrate:
• A high level of critical evaluation of literature.
• A clear and coherent argument.
• An evaluation of the direction of possible future research.
Marks will be allocated as follows:
20%: subject matter knowledge
20%: critical analysis
20%: evidence of wider reading
20%: coherence
20%: presentation and English.
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